Tapioca Pudding
Do you know what tapioca is? Even then, it is hard to swallow for those who are toothless. Do not use tapioca in different shapes other than bubble-like boba teas. Despite the pudding’s neutral taste, its grainy texture makes it totally inedible. Make sure everything is thoroughly combined if you’re trying to cream something. Cutting corners is not an option. That’s it! There will be no creamed soup on the menu tonight.
Tapioca Pudding
Cornbread
Cornbread is one of the South’s go-to additions for any meal. Boomers today will dispute the “right” way to bake cornbread, a timeless task made popular during the Civil War. Add a glass of sweet tea, and you have a country reunion around the corner. We have to question why cornbread is so widely beloved. A simple side dish served with a larger dinner is, in fact, no more complex than this description. No matter what it is, when it’s made into cornbread, it’s just plain cornbread.
Cornbread
